Café Mexicano

This roast is some kind of special. The beans are sourced directly from the Chiapas region of Mexico, known for its sustainable agricultural practices. Grown organically in the regions fertile volcanic soils. This women led cooperative grows coffee that is notable for its balanced sweet profile, combining classic chocolate and caramel flavors with gentle fruity brightness.

Tasting notes: sweet caramel, milk chocolate, almond, red apple, subtle citrus acidity. 

***All beans roasted and packaged by Café Juanita Coffee Roasters, LLC now located in Charlotte, NC***